BARTENDER TRAINING MANUAL

In order to get consistent results from your staff, it's essential to have your employees all pulling in the same direction using the same standards and operating knowledge.

The Bartender Training Manual will save you countless number of hours and frustration researching and scouring the internet trying to put together your own manual.

The Bartender Manual is complete and ready to use immediately (just add your logo and bar name and you're all set). You can also use it as a template and customize it as you see fit for your bar's operations.


NON-MEMBER PRICE: $39.97. Click here to purchase.

MEMBER PRICE: Included in site membership. Click here to download.


The Bartender Training Manual covers the following:

• delivering excellent customer service



• greeting customers



• taking the order



• upselling and suggestive selling



• checking id's



• handling shift changes



• handling customer complaints



• ways to increase tips



• alcohol awareness



• blood alcohol content



• slowing alcohol service



• underage customers



• attendance and tardiness



• appearance and uniform requirements



• bartender do's and don'ts



• setting up the bar



• how to handle waste, spillage, and comps



• consequences of employee theft



• proper way to pour and serve



• how to prepare drink orders



• proper garnishes



• handling last call



• training manual consists of 42 pages specifically on the bartender postion



• is professionally designed and ready to use